This alcohol-free cocktail adds a tropical vibe to the traditional mojito. Mix in some fresh fruit, Pineapple Mint Lime Kombucha and it’s ready to drink. Who’s up for fun times and BBQs?
The Citrus Hibiscus Kombucha turns your drink gorgeous ruby red and adds a sour flavor to it. Mixed with the spices, sugar and syrup it's an absolute winner!
This alcohol-free version of the Pina Colada is the perfect refreshment. It's creamy yet light, sweet yet sour but full of flavour. This classic gets an extra kick thanks to the Pineapple Mint Lime Kombucha!
The Lemongrass Ginger Crush is a alcohol-free cocktail made with Lemongrass Ginger Kombucha. It has a pleasant tangy flavour and is super revitalising after a long day at work. Check the recipe here!
